FOUNDATIONS of RESTAURANT MANAGEMENT and CULINARY ARTS (Level 1) STUDENT BOOK
$ 19.99
FOUNDATIONS of RESTAURANT MANAGEMENT and CULINARY ARTS (Level 1)
STUDENT TEXTBOOK
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•Part of the NATIONAL RESTAURANT ASSOCIATION Publisher: Pearson/Prentice Hall Copyright: 2011 Pages: 874
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•Curriculum of the PROSTART program offered by the National Restaurant Association
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• CONTENTS: Chapter 1 Welcome to the Restaurant and Foodservice Industry Chapter 2 Keeping Food Safe Chapter 3 Workplace Safety Chapter 4 Kitchen Essentials 1 - Professionalism Chapter 5 Kitchen Essentials 2 - Equipment and Techniques Chapter 6 Stocks, Sauces, and Soups Chapter 7 Communication Chapter 8 Management Essential Chapter 9 Fruits and Vegetables Chapter 10 Serving Your Guests Chapter 11 Potatoes and Grains Chapter 12 Building a Successful Career in the Industry Appendix A - Staying Connected with the National Restaurant Association Appendix B - Handling a Foodborne-Illness OutbreakAppendix C - Identifying Pests Glossary Index Photo CreditsThese materials were purchased from a school district's surplus sale.We ship within 1 business day of receiving payment. Thank you!
STUDENT TEXTBOOK
•
•
•Part of the NATIONAL RESTAURANT ASSOCIATION Publisher: Pearson/Prentice Hall Copyright: 2011 Pages: 874
•
•
•Curriculum of the PROSTART program offered by the National Restaurant Association
•
•
• CONTENTS: Chapter 1 Welcome to the Restaurant and Foodservice Industry Chapter 2 Keeping Food Safe Chapter 3 Workplace Safety Chapter 4 Kitchen Essentials 1 - Professionalism Chapter 5 Kitchen Essentials 2 - Equipment and Techniques Chapter 6 Stocks, Sauces, and Soups Chapter 7 Communication Chapter 8 Management Essential Chapter 9 Fruits and Vegetables Chapter 10 Serving Your Guests Chapter 11 Potatoes and Grains Chapter 12 Building a Successful Career in the Industry Appendix A - Staying Connected with the National Restaurant Association Appendix B - Handling a Foodborne-Illness OutbreakAppendix C - Identifying Pests Glossary Index Photo CreditsThese materials were purchased from a school district's surplus sale.We ship within 1 business day of receiving payment. Thank you!
